CAREERS
We are currently hiring for the following position:
Kitchen Prep Cook
Details:
-
Part-time. 2 or 3 days per week. 12-15 hours per week
- Hours can vary a little, but general examples: Wed, Thurs, Friday 8:00-1:00, 9:00-2:00, 10:00-3:00.
-
Minimum of $20/hour. Up to $25/hr if you have experience.
-
Must be at least 18 years old
Responsibilities:
-
Basic food preparation, cutting vegetables, meats, making housemade sauces for our recipes. Assisting the full-time kitchen staff with weekly preparation of food.
-
No experience required, just a confident person and someone comfortable handling a knife. Enjoy a calm, pleasant working environment.
To apply contact chris@hungrydinerwalpole.com or call/text 603 852-4772
We are not currently, but occasionally hiring for the following position:
Floor Staff
Details:
-
Part-time
-
5-15 hours per week
- Examples of shifts: Wed, Thurs 430-830. Fri, Sat or Sun 12-4, 4-8 or 5-9.
-
$15-$18 per hour depending on experience
-
Must be at least 15 years old
Responsibilities:
-
Duties include delivering food to customers, taking phone orders, checking on customers during their meal, bussing and cleaning tables, greeting customers at the door, taking milkshake and drink orders.
-
No experience necessary, just a confident person with a nice personality.
To apply contact chris@hungrydinerwalpole.com or call/text 603 852-4772